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Frut®


Il Pirus® Nonino Williams


 
Produced according to the Family’s ancient tradition. Frut® Fruit Distillate is obtained distilling very characteristic fresh fruit in order to preserve the fragrance and taste of the original fruit.
Drunk, sipped or savored at the end of a meal or at any moment of the day, it’s a source of real pleasure!
  • Primary Product:

    First choice, italian Williams pears, harvested fresh and perfectly ripe.

  • Artisanal Distillation:

    Discontinuous with head and tail cutting, in copper steam stills.

  • Alcohol Content:

    43% vol.

  • Bottling:

    Non manual, transparent glass bottle of 100, 350, and 700 ml.

  • Tasting:

    It should be served at about 12°C in an open tulip shaped glass.

  • Taste Sentation:

    Extraordinary and persistent sensation of the typical tastes of the fruit.

Primary Product


First choice italian Williams pears, harvested fresh and perfectly ripe.

Limited production, strictly depending on the year’s harvest.

Fermentation


Under vacuum in stainless steel tanks at controlled temperature, immediately followed by distillation in order to avoid harmful secondary fermentations.

Rest


From six months to a year in stainless steel tanks.

100% Distilled with artisanal method


Batch method with head and tail removal, in special and exclusive steam stills, renewed by Benito Nonino for the distillation of fruit. Distillation takes place very slowly to allow the volatile components, responsible for the fragrances, a proper evaporation and the consequent condensation, preserving the precious organoleptic characteristics of the fruit chosen.

Sensations


Intense fragrance, wide and typical of Williams pears. Extraordinary and persistent sensation of the typical tastes of the fruit.
Before tasting, Frut® the fruit distillate should rest in the glass for some minutes: taking oxygen, the fragrances are exalted and the nose-palate harmony is completed.

Packs


Il Pirus® Nonino Williams available, in the 100 ml capacity, inside the package ANTOLOGIA® NONINO COLLEZIONE MINIATURE, consisting of:
8 Grappas Monovitigno® 100 ml
3 ÙE® Monovitigno® 100 ml
3 Frut® Fruit Distillate 100 ml
1 Amaro Nonino Quintessentia® 100 ml.
Il Pirus® Nonino Williams available in an individually packaged case.
Il Pirus® Nonino Williams available in a brown color decorated cylinder, only in the 700 ml capacity.
Il Pirus® Nonino Williams available in a red color decorated cylinder, only in the 700 ml capacity.
Il Pirus® Nonino Williams available in a decorated cardboard frame, with gold color interior, which can contain, upon request, a choice of 2 bottles 350 ml of:
Grappa Monovitigno® and Monovitigni®
Grappa Vendemmia Riserva
ÙE® Monovitigno® and Monovitigni®
GIOIELLO® Honey distillate
FRUT® Fruit distillate (Cerasus, Pirus e Prunus)
Amaro Nonino Quintessentia®
Il Pirus® Nonino Williams available, in the 700 ml capacity, in a decorated case with 2 Nonino Tumblers.
Il Pirus® Nonino Williams è disponibile singolarmente, nella capacità da 700 ml, in cornice in cartoncino decorato, interno color oro.
Il Pirus® Nonino Williams available in the 100 ml capacity in the decorated cardboard counter dispenser that contains 20 bottles 100 ml of Grappas, Distillates and Amaro Nonino in the elegant pet transparent cases. Size: 22.5 × 28 × 19 cm.
Il Pirus® Nonino Williams individually available in a water painted wooden case, with silver color silk screen and leather fastener, only in the 700 ml capacity.

Grapefruit

Decorate with grapefruit zest

cocktail


Quintiams


Amaro Nonino coupled with Pirus® Williams Pear Distillate, for a fanciful and thirst quenching result, with the fragrance of just picked fruit.

Decorate with a straw, a slice of pear and a cocktail umbrella.

cocktail


Tiki Pirus


Pirus® Nonino 100% Italian first choice Williams Pear Distillate, with its intense aromatic character, gives this cocktail a wide range of tastes. Tiki Pirus is created by Simone Caporale to combine the formula of a classic Tiki cocktail with the Nonino distillate. An innovative cocktail, perfect for all occasions.

Combinations


Perfect for the preparation of a sherbet or to enrich a flûte of sparkling wine or champagne.