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I Vigneti Monovitigno® are obtained by distilling pomace from a single grape variety which is linked to more dedicated production zones.
Production strictly dependent on the individual year’s harvest.
The Nonino family personally takes care of the purchase of the primary product and follows the various phases of distillation to guarantee the maximum quality of Grappa.
  • Primary Product:

    Fresh pomace of Friulano grapes from dedicated production zones.

  • Artisanal Distillation:

    Discontinuous with head and tail cutting, in copper steam stills.

  • Alcohol Content:

    41% vol.

  • Bottling:

    Non manual – bottle in transparent glass 100, 350 and 700 ml.

  • Tasting:

    It should be served at about 12°C or in an icy open tulip shaped glass.

  • Taste Sentation:

    Elegant , fruity and fresh with a light scent of bitter almond.

Primary Product


The pomace, collected when it is fresh and soft, is selected from Friulano grapes from dedicated production zones.

Production strictly dependent on the individual year’s harvest.

Fermentation


Under vacuum in stainless-steel tanks at controlled temperature, immediately
followed by distillation in order to avoid harmful secondary fermentations.

Rest


From six months to a year in stainless steel tanks.

100% Distilled with artisanal method


Batch method with head and tail removal, in particular and exclusive copper steam stills renewed by Benito Nonino. Distillation takes place very slowly to allow the volatile components, responsible of the fragrances, a proper evaporation and the consequent condensation preserving the precious organoleptic characteristics of vine variety chosen.

Sensations


Elegant, fruity, fresh and spicy with a light scent of bitter almond.
It should be served at about 12°C or in an icy open tulip shaped glass. Before tasting, Grappa should rest in the glass for some minutes: taking oxygen the fragrances are exalted and the nose-palate harmony is completed.

Packs


Il Friulano available, in the 100 ml capacity, inside the package ANTOLOGIA® NONINO COLLEZIONE MINIATURE, consisting of:
8 Grappas Monovitigno® 100 ml
3 ÙE® Monovitigno® 100 ml
3 Frut® Fruit Distillate 100 ml
1 Amaro Nonino Quintessentia® 100 ml.
Il Friulano available in a brown color decorated cylinder, only in the 700 ml capacity.
Il Friulano available in an individually packaged case.
Il Friulano available in a decorated cardboard frame, with gold color interior, which can contain, upon request, a choice of 2 bottles 350 ml of:
Grappa Monovitigno® and Monovitigni®
Grappa Vendemmia Riserva
ÙE® Monovitigno® and Monovitigni®
GIOIELLO® Honey distillate
FRUT® Fruit distillate (Cerasus, Pirus e Prunus)
Amaro Nonino Quintessentia®
Il Friulano available, in the 700 ml capacity, in a decorated case with 2 Nonino Tumblers.
Il Friulano è disponibile singolarmente, nella capacità da 700 ml, in cornice in cartoncino decorato, interno color oro.
Il Friulano available in a red color decorated cylinder, only in the 700 ml capacity.
Il Friulano individually available in a water painted wooden case, with silver color silk screen and leather fastener, only in the 700 ml capacity.

Combinations


One or two spoonfuls of Grappa Nonino Monovitigno® il Friulano can be added after toasting the rice, to enhance the aroma of a risotto or when roasting meat you can pour in a small glass of it half-way through the cooking.