Basil and orangeGarnish with small, fresh basil leaves and 1/2 slice of orange
3,75 cl Grappa Nonino Cru Monovitigno® Fragolino 3 medium-sized fresh basil leaves 1,5 cl freshly squeezed and strained lemon juice 2,25 cl 1883 Routin Blood orange syrup 1,5 cl Limoncello 6 cl Ginger Beer
Tear the basil leaves into a shaker. Add the other ingredients except for the Ginger Beer. Fill the shaker 2/3 full of ice and shake well. Add the Ginger Beer and strain into a low tumbler. Garnish with small, fresh basil leaves and 1/2 slice of orange.