Nonino ‘Westside’ Story

Mixologist Francesco "Renga" Neri, Fresco-Cocktail Bar, Ravenna – Italy

A modern “Grappa-Cocktail”, born from a journey, made of encounters, the result of new schemes, where the fruity elegance of Grappa Monovitigno® Moscato is inebriated by the complex but successful interplay of sweet and bitter notes, for a romantically fragrant and aromatic Drink.


4cl. Grappa Nonino Monovitigno® Moscato

2cl. Amaro Nonino Quintessentia®

2cl. Lemon juice (fresh and filtered)

1cl Honey Syrup (of Acacia, 2:1 with Water)

1 dash “Peach Bitters”

1 small handful of fresh mint leaves

2 Twists of Nonino GingerSpirit (to give fragrance)

1 round slice of dewatered lemon as a decoration

How to

Shake energetically all the ingredients, mint included, and then filter through a fine strainer in a previously cooled “Old-Fashion” type glass. Add ice to fill. Decorate with the (dewatered) Lemon round slice and perfume with two sprays of Twist Nonino Ginger Spirit.

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