Rosina Ferrario No. 203
Bartender ed imprenditore Joerg Meyer
Created by Joerg Meyer for the section ‘Brave Cocktails’ of the Sap Bar in Paris, the cocktail based on Grappa Monovitigno® Moscato has been named ‘Rosina Ferrario No. 203’ by the creator himself in honor of the first Italian woman who obtained the pilot’s license.
4.5 cl. Grappa Nonino Monovitigno® Moscato
1.5 cl. Maraschino liqueur
1.5 cl. Creme de violette
1.5 cl. lemon juice
Pour all the ingredients in a shaker, shake and serve in a cocktail cup.
servire in una coppa cocktail.