Precious Friulian selected pomace, harvested fresh and soft and carefully destalked.
Discontinuous with head and tail cutting, in copper steam stills.
Over 18 months in barriques and small casks. 0% color additives.
Non manual. Bottle in transparent glass 350, 500 700, 2000. Manual 6300 ml.
It should be served at room temperature in a wide balloon type glass.
Elegant and persistent.
«the grape harvest year … Is taken into consideration, as it is the initial fact of production» Luigi Veronelli, Veronelli Dictionary of the terms of wine and spirits – 1992
Under vacuum in stainless-steel tanks at controlled temperature, immediately
followed by distillation in order to avoid harmful secondary fermentations.
100% Distilled with artisanal method
Batch method in exclusive copper steam stills, the result of Benito Nonino’s innovation and continuous research, which with the elimination of heads and tails allows the selection of the purest part of Grappa: the heart.
Distillation takes place very slowly to allow the volatile components, responsible of the fragrances, a proper evaporation and the consequent condensation preserving the precious organoleptic characteristics of vine variety chosen.
Visual sensation – Clear and amber color with golden reflections.
Olfactory sensation – Elegant with scents of vanilla, pastry, chocolate and spices.
Tasting sensation – Rich, velvety and enveloping.
Grappa Monovitigno® and Monovitigni®
Grappa Vendemmia Riserva
ÙE® Monovitigno® and Monovitigni®
GIOIELLO® Honey distillate
FRUT® Fruit distillate (Cerasus, Pirus e Prunus)
Amaro Nonino Quintessentia®
Nonino Grappa Vendemmia Riserva is the perfect end to a meal, perhaps accompanied by a good cigar, as an accompaniment while reading or to be savoured with one’s friends. Perfect with chocolate and hot chocolate-based desserts or foie gras.